Just made this banana bread that knocked my husband's and my socks off!!! Try it asap!
Mashed three bananas with a fork, added 1 teaspn stevia, 1 teaspn vanilla, 1 egg, 1/4 cup unsweetened applesauce, 1/4 cup olive oil, 2 cups gluten free flour, 2,5 teaspns baking powder. Poured the mix into an 8x8" pan, topped it with sliced almonds, chopped pecans and ground cinnamon. Baked in the oven at 350 degrees for an hour. Yummy! It should come out crunchy on the outside and moist inside )))
I'm so cray happy when smth so delicious comes out of a few healthy ingridients!!!